Private Reserve
ULTRA PREMIUM WINE MAKING KIT
8 WEEKS
14 L | 3.70 US gal
MAKES 23 L | 6 US gal
SIMPLY THE VERY BEST WINE YOU CAN MAKE.
Looking for the highest quality wine to satisfy the most discerning tastes?
Winexpert Private ReserveTM truly delivers. This outstanding series features the finest varietal juices from the world’s best growing regions – like Piedmont and Stag’s Leap District.
Experience the highest level of craftsmanship and satisfaction that comes with creating the most exceptional wines from around the world. From a robust red made with crushed grape skins to a bright and crisp white, Winexpert Private ReserveTM never disappoints.
Shiraz is Barossa, Austraillia – with grape skins
Private Reserve
Ready in 8 Weeks
One of the most famous red wines in the world, with a reputation for being rich and full bodied with velvety tannin.
Alcohol: 14%
*Alcohol level based on following Winexpert winemaking instructions.
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Pinot Noir, Willamette Valley, Oregon
Private Reserve
Ready in 8 Weeks
Fresh red fruit flavours of strawberry, raspberry, and red cherry with notes of baking spice, earth, and smoke. Supple and smooth, with bright acidity.
Alcohol: 13.5%
*Alcohol level based on following Winexpert winemaking instructions.
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Amarone Style, Veneto, Italy – with grape skins
Private Reserve
Ready in 8 Weeks
Rich aromas of dark fruit and spice with layers of cherry, plum, mocha, dried fruit flavours, warm oak and a firm, lingering finish.
Alcohol: 14%
*Alcohol level based on following Winexpert winemaking instructions.
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Bordeaux Style, Languedoc, France – with grape skins
Private Reserve
Ready in 8 Weeks
Plum, black currant, and red berries with warm spice character, subtle cedar and chocolate. Smooth and silky from start to finish.
Alcohol: 13.5%
*Alcohol level based on following Winexpert winemaking instructions.
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Cabernet Sauvignon, Lodi Ranch 11, California – with grape skins
Private Reserve
Ready in 8 Weeks
Black currant and dark cherry flavours enhanced with notes of baking spice and toasted oak. Big in flavour and structure with well-integrated tannins.
Alcohol: 14%
*Alcohol level based on following Winexpert winemaking instructions.
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Chardonnay, Sonoma Dry Creek Valley, California
Private Reserve
Ready in 8 Weeks
Gentle citrus aromas and generous tropical fruit flavours accented with a subtle touch of oak. Rich mouthfeel with vanilla undertones.
Alcohol: 13.5%
*Alcohol level based on following Winexpert winemaking instructions.
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Zinfandel, Lodi Old Vines, California – with grape skins
Private Reserve
Ready in 8 Weeks
Crushed berry and smoky aromas, full of dark berry flavours, nuanced oak and spice. Rich, fruity and bold with a lingering finish.
Alcohol: 14%
*Alcohol level based on following Winexpert winemaking instructions.
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Merlot, Stag’s Leap District, California – with grape skins
Private Reserve
Ready in 8 Weeks
Juicy plum and raspberry combine with savoury spice, smooth tannins, and oak for a lush, polished texture.
Alcohol: 14%
*Alcohol level based on following Winexpert winemaking instructions.
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Private Reserve
Ready in 8 Weeks
*Alcohol level based on following Winexpert winemaking instructions.
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Pinot Gris, Yakima Valley, Washington
Private Reserve
Ready in 8 Weeks
Bright and fresh palate of green apple, melon, and lemon zest. Fruit-forward with crisp acidity.
Alcohol: 13%
*Alcohol level based on following Winexpert winemaking instructions.
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Super Tuscan, Tuscany, Italy – with grape skins
Private Reserve
Ready in 8 Weeks
Loaded with ripe red cherry, blackberry, and juicy plum, complemented with vanilla and spice notes. Rich and smooth with velvety tannins.
Alcohol: 14%
*Alcohol level based on following Winexpert winemaking instructions.
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Sauvignon Blanc, Adelaide Hills Australia
Private Reserve
Ready in 8 Weeks
Vibrant and aromatic with generous flavours of passionfruit, tropical fruit and citrus, with notes of melon and herb. Juicy and crisp with refreshing acidity.
Alcohol: 13%
*Alcohol level based on following Winexpert winemaking instructions.
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